At country kitchen they grow the medicinal herbs utilising traditional organic methods, these herbs are infused into herbal infused oils that are then used in all the products. These herbal infused oils are created by infusing herbs and flora into plant oils for a minimum of 4 weeks with activated crystals creating healing oils with incredible hues. Their work is unique, and they have built their business off the integrity of hand crafting with intention.
The name ‘country kitchen‘ originated from a blog they created 4 years ago based on the farm and their love for sustainable and whole foods. In this time Hannah Jack (founder of Country Kitchen NZ) became fascinated by the power of herbs, and the healing connection one has with nature. Their vegetable patch was soon over run with these bright nourishing botanicals and their country kitchen became a home for the purest food to nourish your skin. Four years on, the gardens have evolved from a vegetable patch to bright rows through the fields on the farm and a beautiful studio with walls lined with jars of dried medicinal flowers and heart felt skin products. The growing season brings a long spring and summer, an autumn of abundant flower harvests and a winter of rest and workshops to share and inspire others of this gratifying work.
Country Kitchen nurture what they plant, grow and strive to have direct contact when crafting of herbs and botanicals as much as possible. This connection is powerful, this relationship will harmonise spiritually, emotionally and physically. Every drop of this skin care is made with intention and purpose, so enjoy nature at it’s absolute purest.
The name ‘country kitchen‘ originated from a blog they created 4 years ago based on the farm and their love for sustainable and whole foods. In this time Hannah Jack (founder of Country Kitchen NZ) became fascinated by the power of herbs, and the healing connection one has with nature. Their vegetable patch was soon over run with these bright nourishing botanicals and their country kitchen became a home for the purest food to nourish your skin. Four years on, the gardens have evolved from a vegetable patch to bright rows through the fields on the farm and a beautiful studio with walls lined with jars of dried medicinal flowers and heart felt skin products. The growing season brings a long spring and summer, an autumn of abundant flower harvests and a winter of rest and workshops to share and inspire others of this gratifying work.
Country Kitchen nurture what they plant, grow and strive to have direct contact when crafting of herbs and botanicals as much as possible. This connection is powerful, this relationship will harmonise spiritually, emotionally and physically. Every drop of this skin care is made with intention and purpose, so enjoy nature at it’s absolute purest.